Dinner Time!

Here’s an easy recipe for bubble pizza! Now, I tend to freestyle it with amounts, but feel free to give or take amounts based on your preferences!

•1 roll of biscuits (I like to use Philsbury)

•1 jar of tomato sauce

•2 cups of mozzarella (shredded)

•1 cup fiesta mix cheese blend (shredded)

•Italian Seasoning, Salt, and Pepper

•Any toppings you desire!

1. First, grab an oven safe dish and spray the bottom with nonstick spray.

2. Then, pop pen the can of biscuits and cut each circle of dough into 6 small triangles. I typically cut them in half first, then each half into 3rds. Spread evenly on the bottom of the dish. This step, I like to add a dash of Italian seasoning, salt, and pepper.

3. After, spread a thin layer of tomato sauce evenly over the dough. Make sure not to use too much, as it can make your biscuits soggy and not properly cook on the bottom.

4. Spread a thin layer of fiesta mix cheese and mozzarella and throw some of your toppings on! I like to wait until the near end to throw the meat items on, that way nothing over cooks, yet they still have time to heat up.

5. Once my toppings are put on, I put the dish into the oven at 350 degrees for a total time of 20-25 minutes.

6. At around the 15 minute mark is when I put the meat toppings on, along with an additional layer of mozzarella on top.

7. Once the timer goes off, remove from oven and enjoy!

I hope y’all like this recipe and please let me know if you want more recipes and stuff like this!

TIP- Prepare your toppings, whatever they might be, before starting the pizza. This saves time later on and makes sure that the dough doesn’t sit and soak in too much tomato sauce.

💰Price:I spent at most 15 dollars, but that’s because I also had chicken on top. This meal is very cheap and fast!