4 ingredient vegan “mousse”

Don’t knock it til you try it — and then I’ll be okay with you knocking it 😜 the texture is in between pudding and mousse, so if you’re hugely against that texture, this probably isn’t for you!

The easiest way for me to get more protein in is by hiding it 😏 This is the perfect guilt-free treat for Nutella lovers who are looking for a healthier alternative. The tofu gives you 14g of protein and YOU get to control how sweet it is (or isn’t)!

Would you try it?

Ingredients

⚡️11 oz silken tofu

⚡️1.5 tbsp cocoa powder

⚡️3 tbsp hazelnut paste

⚡️2-3 tbsp sweetener of choice

Directions:

1. In a blender, add your silken tofu, cocoa powder, hazelnut paste and sweetener of choice. 2. Blend thoroughly.

3. Taste and adjust sweetener, cocoa powder, or hazelnut paste.

4. Refrigerate and allow to set for at least 2 hours or until firm.

5. Top with raspberries, your favorite fruit, or enjoy it by itself.

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