Frozen Pineapple Margarita

The perfect sipper to enjoy on a hot and sunny summer day whether you’re at the beach or in your backyard. Frozen Pineapple Margaritas are made with just 4 simple ingredients and no sugar added.

Full Recipe Card at: TheRealFoodDietitians.com

✨ INGREDIENTS:

1 lb. (16 oz) frozen pineapples

6 oz (¾ cup) orange juice (juice from 2-3 large oranges)

4 oz (½ cup) lime juice (juice from 3 limes)

8 oz (1 cup) tequila blanco (or silver)**

2 cups ice

coarse salt or coconut sugar or mix

Pineapple and/or lime wedges (for garnish)

✨ INSTRUCTIONS:

Juice the limes and oranges with a juicer or manual juicer.

Add the juices, frozen pineapple, ice and tequila to a blender and blend until nice and smooth.

To serve, rim four glasses with course salt or coconut sugar or a mix. To do this, pour a little coarse salt (or sugar or a mix) into a shallow bowl or dish. Take a wedge of lime and run it around the rim of each glass and invert the glasses, one at a time, into the salt and twist the glass back and forth a few times.

Fill each glass with the blended margarita and enjoy.

If you wish, add a lime slice and/or fresh pineapple triangle to the rim of the glass and top with a fresh mint leaf.

We hope you enjoy this recipe as much as we do 💛

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