Quick and Healthy Chicken Avocado Salad

This chicken avocado salad is the best recipe when you’re looking for an easy, healthy lunch! It’s a light but filling recipe that’s packed with protein and nutrients. This chicken salad is easy to customize and can be made with more salt / less salt, more spice / less spice, etc.

You’re definitely going to want to try this fresh and versatile chicken salad asap!

Ingredients:

2 medium sized chicken breasts

1 large avocado

1 tbsp Greek yogurt

2 tsps Garlic Powder

2 tsps Chili Powder

2 tsps Sea Salt

1/3 cup chopped red onion

Directions:

Start by adding half of the spice mix and half of the red onion onto the chicken breast in dish. Then bake the chicken in the oven for 20 minutes at 400 degrees.

When the chicken is fully cooked, mix together the avocado, Greek yogurt, and the remaining spices and onion. Add in the chicken and mix well. Then enjoy your chicken salad on a sandwich, in a salad, or with some crackers!

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