fall inspired recipes: pumpkin donuts🎃🍂

Pumpkin cinnamon coated donuts 🎃 great for fall! Recipe⬇️

540g all purpose flour

70g sugar

6g instant yeast

6g salt

90g unsalted butter, melted

1 egg

236g full fat milk

107g water

18g milk powder

1 tosp vanilla extract

Mix all the ingredients together and knead with your machine until if all comes together and is the sticking to the sides anymore (will take about 10-12 min)

Oil your hands and form the dough into a ball, and place it into an oiled bowl and let it proof for 1 hour at room temp.

Once proofed, roll out the dough and use a cookie cutter or a glass cup to cut the donuts into the desired shape. Place them on a tray lined with parchment paper and cover them for another hour.

Once ready, preheat your oil to 180C and fry the donuts until golden brown. Drop it into a bowl with sugar and cinnamon.

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