breakfast idea: bakery-style orange loaf recipe🍊🍞

Start your day with a burst of citrusy goodness! This easy recipe for a favorite orange lemon loaf is the perfect way to brighten up your breakfast routine.

Recipe⬇️

1 cup sugar (200g)

2½ cups all-purpose flour (300g)

¼ tsp baking powder

¼ tsp salt

2 tbsp orange zest (about 3 oranges)

1 cup vegetable oil (240ml)

¼ cup fresh orange juice (about 3 oranges/180ml)

3 eggs

1 tbsp vanilla extract

1. Preheat your oven to 350F and prepare an 8x4-inch loaf pan.

2. In a large bowl, combine the flour, baking powder, and salt.

3. In another bowl, massage the granulated sugar with the orange zest until the sugar takes on a ligh orange hue.

4. Add the oil, eggs, fresh orange juice, and vanilla to the sugar mixture, whisking until well combined.

5. Pour the wet mixture into the bowl of dry ingredients and whisk until just combined.

6. Bake for 1 hour and 10 minutes, or until a toothpick inserted into the center comes out with few moist crumbs. (If it starts to brown too much on top, loosely cover it with foil after about an hour of haking.

#lemon8partner #dessertideas #breakfastideas #bakery #baking #cake #orange #yummy #lemon8food #fyp