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save for your kuih lembut MOCHI SOFT

save for your kuih lembut MOCHI SOFT

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save for your kuih lembut MOCHI SOFT JPEG Descargar
save for your kuih lembut MOCHI SOFT JPEG Descargar
save for your kuih lembut MOCHI SOFT JPEG Descargar
save for your kuih lembut MOCHI SOFT JPEG Descargar

VIRAL MOCHI RECIPE

Mochi leather material:

- 400 grams of glutinous flour

- 50 gr of maize flour

- 4 tablespoons of cooking oil

- 500 ml of liquid milk

- 2 tablespoons of brown sugar

- Food coloring

- 1/2 teaspoon of salt

Filling Ingredients:

Butter cream strawberry mango and chocolate jam

How to make:

1. making mochi skin. Mix glutinous flour, flour, condensed milk, sugar, salt in a preheat container. Stir well do not let anyone grumble.

2. Heating up some steam. After boiling, insert batter and steam for 30 minutes then Lift.

3. Mix the dough using a rice spoon until soft.

4. Sprinkle a little mazenai flour that has been spread on the dough and hands, so that it does not stick on the hands.

5. Take some dough, fill with filling then shape a round. Repeat until cookie dough runs out.

Mochi is ready to be served.

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