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Hey y’all! So last night I was feeling Vietnamese food and the other night I had pho for the first time and it was really good and fresh summer rolls are my favorite so I thought why not make it home?! it was easier than I thought and in the pictures is everything that I used and needed to make the summer rolls and the pho! if you use what I use to make your pho I hope you enjoy!
I also made my own peanut sauce to go with my Summer rolls. AND AS FOR MEASUREMENTS I DIDN’T USE ANY, I MEASURED WITH MY HEART ❤️
Ingredients for (my)summer rolls:
Rice paper
Mint leaves
Carrots
Lettuce
Shrimp
Bean sprouts
Ingredients for (my) pho:
Vermicelli noodles
Two different types of steak (pepper steak and beef short ribs)
Onions
Jalapeños
Mint leaves
Bean sprouts
Hoisin sauce
Sriracha sauce
Crunchy chili onion oil
Chicken bouillon cubes
Beef bouillon powder
Ingredients for (my) peanut sauce:
Peanut butter
Hot water
Hoisin sauce
Sriracha sauce sauce
Sugar
Soy sauce
White rice vinegar
Overall rating: 10/10