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Baked Turkey Flautas for Cinco de Mayo!

Baked Turkey Flautas for Cinco de Mayo!

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Baked Turkey Flautas for Cinco de Mayo! JPEG Download
Baked Turkey Flautas for Cinco de Mayo! JPEG Download
Baked Turkey Flautas for Cinco de Mayo! JPEG Download
Baked Turkey Flautas for Cinco de Mayo! JPEG Download
Baked Turkey Flautas for Cinco de Mayo! JPEG Download

It’s Cinco de Mayo and what better way to enjoy it than making my Baked Turkey Flautas! 🌮

This is a very easy recipe to whip up and you could easily double this recipe to make a big batch of them and freeze them.

Ingredients 🛒

• 3 tbsp canola oil, divided

• 1 lb ground turkey

• 2 garlic cloves, minced

• 2 green onion, chopped and divided

• 1 tsp chili lime seasoning

• 3 tbsp cilantro, chopped and divided

• 1/3 cup salsa

• 6, 6-inch tortillas

• 2 cups Mexican shredded cheese

• 2 tbsp sour cream

• 1.5 tsp apple cider vinegar

• Pinch of sugar

• Salt and black pepper, to taste

• 2 romaine heads, sliced

• 2 Tbsp cotija

• Pickled red onions

Directions ✍️

• Preheat oven to 425F.

• Take out a large sauté pan and on medium-high heat pour in 2 tbsp of oil. Add in the turkey and 1 chopped green onion. Season with salt and pepper.

• Cook turkey until no longer pink, 4-5 minutes. Add in garlic, chili lime seasoning, 2 tbsp chopped cilantro, and salsa. Cook for 1 minute and season with salt & pepper. Remove pan from heat.

• Take out a large baking sheet and spray with oil.

• Wrap up 4-5 6 inch tortillas in a lightly dampened paper towel and place into the oven for 30 seconds to make the tortillas more pliable.

• Take a tortilla at a time and place 2 tbsp of the ground turkey mixture into each tortilla followed by 1 tbsp of cheese. Roll tightly and place seam side down on the baking sheet. Repeat until you have used all the filling.

• Brush each tortilla with oil then bake for 15 minutes.

• To make the salad take out a medium bowl and add in sour cream, apple cider vinegar, a pinch of sugar, 1 tbsp cilantro, 1 tbsp chopped green onion, 1 tbsp of oil and water; season with salt & pepper. Whisk dressing together.

• Add romaine into a bowl with dressing and toss.

• Place salad across a plate followed by the flautas and toppings.

• Serve up and enjoy!

Bon Appétit! 👨‍🍳

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