No Mix No Bake Watermelon Bread Pudding!

Watermelon Bread Pudding!! 😍❤️ I could eat this everyday! Also, kids will totally love this 🤭 If you have leftover bread or close to its expiry date, please make this 🥹 It's super easy. Save time, no need mixing and no skills required 🤭

Ingredients:

1. 4 pieces plain bread

2. 1/2 cup water

3. 1 cup evaporated milk

4. 1/2 cup sugar

5. 1 egg

6. 1 tsp vanilla essence

7. 3 cups water

8. 11g agar agar powder

1. Blend until smooth and then, transfer into a saucepan.

2. Add 3 cups of water and 11g of agar agar powder.

3. Bring to simmer and cook until thickened. Turn off stove.

4. Separate into 2 different bowls with ratio of 1:2.

5. The one with more puding is to be added with rose/red food coloring and the other one with green food colouring.

6. Pour your pudding into round cake pan and pet cool for at least 2 hours before serving.