No steam! No Microwave! Easy Truffle Mochi!🍡✨

Let's make chocolate Truffle Mochi!

If you love chocolate, You have to try this!♥🍫✨

Ingredients:🛒

🌸Glutinous Rice Flour- 45g

🌸Corn flour- 10g

🌸Sugar- 30g

🌸Cocoa powder- 1 Teaspoon

🌸Milk- 60g

🌸Butter- 10g

🌸Chocolate- 50g

🌸Heavy cream- 25g

1. In a bowl, Add Glutinous Rice Flour, Corn Flour, Sugar, Cocoa powder and Milk; Mix until combined.

2. Filter and Transfer into a pan.

3. On medium heat, Mix and cook until soft dough is formed.

4. Add Butter and knead until stretchy.(Use gloves to ease the process)

5. Dust corn flour and roll the dough.

6. In a bowl, Add chopped chocolate and Hot heavy cream; Let it sit for a minute and Mix until combined.

7. Add the chocolate mixture in the middle of the mochi; Cover and Cut off the excess; Dust corn flour to prevent sticking.

8. Refrigerate to your liking. If you like softer truffle filling, Refrigerate for lesser time. And If you like hard truffle filling, Refrigerate for a bit more time.

9. Coat with cocoa powder (Optional).

10. Enjoy!

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