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📍Address: Tong Fu Ju Sichuan Restaurant
Hello foodies! Yesterday I visited the Sichuan restaurant “Tong Fu Ju” at Boat Quay (nearest MRT: Raffles Place/ Clarke Quay). It is located near the Singapore River so while you eat, you can enjoy the view!🫣 spicy food lovers can come here and try🔥 and for non spicy foodies don’t worry, they also provide non spicy food🤤
🔥HONEST SHORT REVIEW:
☝🏻Double Delight ( signature dish): You can choose two dishes and it costs you SGD 68.80!🫣 we chose grilled fish and braised chicken. For grilled fish, they had some choices for the soup flavor and we chose a hot and spicy one! Fish was soft and soup was a bit too salty but still tasty😋.Braised chicken was quite normal for me but still enjoyable! Maybe next time if I visit again I’ll order another dish and grilled fish☺️ ( grilled fish: 3.5/5⭐️, braised chicken: 2.5/5⭐️)
☝🏻Griddle Cooked Potatoes: I love this! I definitely will order it again!❤️ The potatoes are soft and have a smoky flavor 😜 other veggies inside the dish were also delicious 🤭 ( 4/5⭐️)
❓Would I go again?
it’s a good place for friend gatherings. My rating for overall food is 3.5/5⭐️ I’ll go back when I wanna vibes and eat delicious food with my friends👩❤️💋👩
🤭go and have a try!🤭
#HolidayChallenge #foodrecommendations #foodreview #foodiesg #foodsg #sichuancuisine #chinesefood #foodphotography