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i celebrated a birthday at this bar restaurant, and it did not disappoint at all!
—— 🍽️ FOOD (prices before tax & service charge)
bread starter (free!) — self explanatory HAHAHA perfect toastiness imo
6pcs sakoshi bay oysters ($12) 🦪🦪 — i found these SO yummy !!! the flavour and texture hits the spot, i only had 2pc that night but tbh i could devour a plate of 6 on my own 🤤🤤
al funghi pappardelle ($26) — creamy and pasta wasn't too soft like some places, nice texture!
black angus ribeye with clam chowder, escargot, & creme brulee ($58) — very hearty set! one of the pricier mains :) but it comes w the dessert and i must say the creme brulee had sugar melted in a hard layer and i was just overall v happy with the desserts 🥹
birthday tiramisu (free) — delicious as expected from all desserts hehe
——💲 PRICE
this meal was for 3 pax, so it's not the most budget-friendly HAHAH; i personally wouldn't eat here if i was on student budget (unless anyone wanna come here eat the 6pc oysters w me hehe 😮💨😮💨)
—— TLDR... 🎀
location: Perle Noire Oyster & Grill Bar (Holland Village)
highly recommend: sakoshi bay oysters, black angus ribeye, creme brulee
• would suggest making a reservation just in case :)