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Let me tell you why reading is fundamental lol
I bought this thinking all I had to do was warm it up and add whatever sauce came with it.
Uhhhh.. no..
You have to add your own sauce. Needless to say, I had to make this impromptu sauce and it came out DELICIOUS!
I had some minced garlic FIRST (sauté , but be careful not to burn) then added the following..
Heavy cream, lobster base (from a seafood Mac I made a little while ago) , shredded some mozzarella cheese, added a dash of Old Bay .. and stirred until I got a smooth and thicker consistency.
I boiled 4 cups of water for 5 minutes per the instructions on the packaging. I didn’t add anything to the water because the sauce had enough salt.
Y’all.. it came out so good and didn’t take that long! 😋🦞👩🏾🍳
#lobster raviolo #traderjoesgroceryhaul #pescatarianlifestyle #quickrecipes #tasty #seafood #pastarecipes #mealideas #dinner #cookingideas