QUICK & EASY LEMON CHICKEN ORZO 🍋

Tried this recipe for the first time today and it was AMAZING! Easy, light, and delicious🤌🏼

I got this recipe from Kit Keenan on instagram, she always has the best recipes so go check out her page! Let me know if you give it a try💛

Lemon Chicken Orzo🍋

Ingredients

1. 2 tbs olive oil

2. 1 large shallot diced finely

3. 3 cloves garlic minced

4. 2 cups chicken bone broth

5. 2 cups water

6. 2 cups shredded rotisserie chicken (or cooked shredded chicken)

7. 2 cups spinach

8. 2 lemons

9. 2 cups uncooked orzo

10. 1 tsp Italian seasoning dried

11. 1/2 teaspoon salt

12. Crushed red pepper, Parmesan, and basil for serving

Directions

1. Add olive oil to a large pot over medium-high heat and sautéshallot for 3-4 minutes until translucent

2. Add garlic and sauté one minute

3. Add chicken broth, water, Italian seasoning, salt, orzo, 1 tbs lemon zest and the juice of 1 whole lemon to the pot. Bringing to a boil, reduce to a simmer, then cover.

4. Cook for 10 minutes or until liquid is absorbed

5. Remove from heat stir in chicken and spinach

6. Serve with red pepper flakes, fresh basil, Parmesan, and lemon

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