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Ingredients
1 pound ziti or penne pasta
Salt
1 tablespoon extra virgin olive oil
1 pound ground beef
3 to 4 cloves garlic, chopped
1 tablespoon minced fresh rosemary or basil
Italian seasoning
Red pepper flakes
32 oz pasta sauce
8 ounces mozzarella cheese, shredded
1 cup grated Parmesan or pecorino cheese
1 heaping cup ricotta cheese
Let cook in over for 20-25 minutes. Set oven to 350 degrees.#foodrecipe #recipeideas #foodoflemon8 #bakedziti