Vodka Chicken Parm Sliders

Vodka Chicken Parmesan Sliders

(Would you Try this??)

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Bake Sliders - 350F for 10-15 Minutes

Deep Fry (Chicken) - 350F for 8 Minutes

Air Fry (Chicken) - 400F for 15 Minutes

Yield - 12 Sliders

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Ingredients -

Rolls and Etc

1 Pkg Hawaiian Rolls

Provolone Cheese

Basil

Fresh Mozzarella

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Butter Sauce

3 Cloves Garlic

2 Tbsp Butter

1 1/2 Tbsp Parsley

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Vodka Sauce

1 Small Shallot (Minced)

3 Cloves Garlic (Sliced)

1 1/2 Tsp Red Chili Flakes

1 Tbsp Olive Oil

1/4 Cup + 1 Tbsp Vodka

2 Tbsp Tomato Paste

1/4 Cup Parmesan Cheese (Fresh)

1/3 Cup Heavy Cream

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Chicken Seasoning

Two Chicken Breast

2 Tsp Olive Oil

1 1/2 Tsp Paprika

1 Tsp Onion Powder

1 Tsp Garlic Powder

1 Tsp Oregano

1 Tsp Italian Seasoning

Pinch Salt

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Breading Station

3 Eggs + 1 Tbsp Water (Mixed)

1/2 Cup Flour

1 Cup Italian Breadcrumbs

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