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Sourdough Discard Cheese It’s 😋
Occasion & Servings: 4-6 servings, snack
Ingredients:
•1/4 C sourdough discard
•1/2 C AP unbleached flour
•2 TBSP butter
•1/3 C cheddar cheese
•2 TSPN kosher salt
Detailed Steps:
1- mix butter and flour until it looks like sand.
2- add discard and gently mix together.
3- now add in half the salt and all the cheese.
4- form dough into a ball and place in between two sheets of parchment paper.
5- roll dough out as thin as possible.
6- using a pizza cutter, make the rolled out dough into squares.
7- place parchment paper on baking sheets and spread out the squares.
8- sprinkle the rest of the salt on top and put in 375° F oven for 10-15 minutes, depending on thickness and how crispy you want them.
9- make sure to flip squares after half the time has passed in the oven.
10- let cool completely and ENJOYYY!