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This Italian Pink Sauce combines red tomato sauce with heavy cream to create the most luscious rose pasta sauce! Toss it with your favorite pasta for the perfect 20-minute dinner. ๐
๐ WHY YOU'LL LOVE THIS RECIPE
Homemade pasta sauce in 20 minutes! Store-bought pasta and pizza sauces are very convenient when making things like Air Fryer Pizza Rolls and my easy No-Boil Pasta Bake, but making a homemade version is extra satisfying. If you haven't already, trying my Authentic Italian Pasta Sauce Recipe is a must! It is my Nonna's recipe and a personal favorite.
Meal prep friendly. Pink sauce pasta makes fantastic leftovers. Make a batch on Sunday and enjoy creamy pink sauce for lunch all week long. Try adding my easy Easy Italian Sausage and Vegetable Sheet Pan Dinner into the dinner rotation, too.
Pairs well with protein and veggies. Make this creamy tomato sauce pasta your own by adding your favorite protein and/or vegetables. Pink sauce goes particularly well with lobster ravioli, chicken, Italian sausage, roasted vegetables, or a simple side salad.
INGREDIENTS
โข1 tablespoon extra virgin olive oil
โขยฝ yellow onion, diced
โข2 garlic cloves, minced
โข3 tablespoons tomato paste
โข1 (15 ounce) can tomato sauce, no salt added
โข1 teaspoon salt
โขยฝ teaspoon black pepper
โขยพ cup heavy cream or full-fat coconut milk
โขParmesan for serving
โขBasil for serving
TOP TIPS
Keep the heat low! This will help avoid splatter and avoid overcooking the sauce.
Season to taste. If you use tomato sauce with added salt, you may need to adjust the amount of salt called for. Remember you can always add more, you can't take away.
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