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Ingredients required:
-Minced Meat
-Shitake Mushrooms
-Silken Tofu
-1 clove of minced garlic
-Half an onion (minced)
-1- 2 tbsp light soy sauce
-1 tbsp dark soy sauce
-1 tbsp oyster sauce
-Dash of white pepper
-Corn Starch
Simple steps:
1. Steam silken tofu for 10-15mins
2. Cook white rice in the meantime
3. In a pan, fry the minced garlic and onion.
4. Add in the mushrooms and minced meat to stir fry
5. Add in the sauces (1- 2 tbsp light soy sauce + 1 tbsp dark soy sauce + 1 tbsp oyster sauce + Dash of white pepper) and simmer for 10-15mins
6. In a bowl, add 1 tbsp of water to 2 tbsp of corn starch. Add this bit by bit into the meat mixture sauce
7. Pour the meat mixture sauce over the silken tofu and the meal is READY!
Enjoy your meal!
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