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Ingredients required:
Scallops
Salt
Cajun Seasoning
Steps:
1. Thaw scallops
2. Rinse scallops and pat them dry with a paper towel
3. Preheat airfryer to 200 degrees
4. Coat the scallops with some cooking oil
5. Mix them with a pinch of salt and 1/2 a tbsp of cajun seasoning
6. Pour the scallops into a non-stick airfryer pan and cook them at 200 degrees for 3 mins. Flip the scallops, and cook for another 3 mins
Serve them alongside white rice chinse style dishes, with pasta or salad.
Happy cooking and eating!
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