First Korean pizza restaurant in SG 🍕

📍PizzaMaru

🚇Changi (Multiple outlets)

🍕Korean Surf ‘N Turf ($28.90++), 🍖Garlic Fried Chicken ($19.90++)

🌟7/10

Headed down with my friends for a convenient dinner when we were walking around in Jewel. This multiple chain restaurant specialises in Korean pizzas, which have different sauce bases and toppings from your traditional pizzas.

We shared the Korean Surf ‘N Turf, which as the name suggests, had shrimp and beef as toppings. The base was a sweet ranch sauce. Interestingly, the dough was made with green tea. I was initially sceptical about the weird combination of green tea and savoury food, but turns out that the green tea taste wasn’t prominent and merely added a subtle earthiness. Everything went well together and I loved the flavour combination here.

We also had the Garlic Fried Chicken to share. As the store name suggests, stick to their pizzas. While the chicken was delightfully crispy, the sauce was a little too sweet for my liking and there wasn’t much garlic flavour.

All in all, a decent spot for a convenient meal when you’re hanging around in malls.

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