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*sighs* I wasn’t planning on sharing this but 🫣 good things should share right? Here is my favourite croissant spot in Singapore: PAUL 🤩
📍Location: (The one i frequent most) PAUL Takashimaya, Ngee Ann City #03 -16/17
🔖 On the Menu (what we have tried so far):
🥐 Butter croissants
Price: $3.90
Rating: 5/5
Comment: You can’t go wrong with getting their croissants
🍰 Eclair Aux Fraises:
Price: $7.90
Rating: 2.5/5
Comment: Tasted meh, strawberries weren’t that sweet and tasted like any other strawberry with whipped cream pastry
🥐🐟 Croissant Au Saumon Fume
Price: $7.20
Rating: 5/5
Comment: To elevate the croissant even more, pairing it with smoked salmon and capers made it even better
🍓 Tartlette Aug Fraises
Price: $8.50
Rating: 4/5
Comment: Best strawberry start I’ve tasted, strawberries are glazed and pairs so well with a latte or tea
🐟🍟 Fish & Chips
Price: $24.90
Rating: 3/5
Comment: Very well battered, flakey fish in the center of the crispy batter, but I don’t think it’s worth the price for the small amount
I ♡ the vibes PAUL gives, a chill spot to grab great pastries on a weekend afternoon 🥰
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