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If u always hanging out at the Katong area, Iβm sure u will notice this iconic red bakery along East Coast road. It was Katong Bakery & Confectionery in the good-old-days and now has turned into Micro Bakery!
Micro | Red House
π: 63 East Coast Road, # 01-06 , Singapore 428776
π: Weds- Fri: 0830pm-0400pm
Sat-Sun: 0830pm-0500pm
(Closed on Mon & Tue)
Micro bakery is well known for making small batch, handmade breads.
They have actually created a pet friendly alfresco dining area within the building. There are air cooler and fans installed so it is not too hot to dine in there.
We ordered:
π₯ͺπ³ Homemade Kaya Toast with Scrambled Egg (S$14.5) 4 /5
The secret side of me always love traditional kaya toast so I ordered Microβs kaya toast! It is served with coconut flakes on a sourdough! I added on scrambled egg so it can counteract the sweetness of kaya toast!
βοΈ Ice White in Oat Milk (S$6$), 4 /5
Coffee is another best thing in Micro red house! Recently Iβm quite crazy with oat milk so I decided to top up for the oat milk. The coffee was rich and smooth with the oat milk!
Overall, Micro Red House is a good breakfast/tea time spot! U can come for a good meal and followed by a stroll with your pet to explore the heritage of Katong! π
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