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Hi, Lemonies! 🍋
I made my own Inari sushi at home, and I want to share the easy recipe so that you can try it at home! It is super easy and delicious.
1. Tuna Inari Sushi 🍣 : 8/10 ⭐️
- Mayonnaise
- Rice / Japanese rice
- Tuna
- Hot Chili Seasoned Beancurd Pouch
- Seaweed
2. Crab Inari Sushi 🍣 : 7/10
- Mayonnaise
- Rice/ Japanese Rice
- Crab Stick
- Brown Sugar Seasoned Beancurd Pouch
- Seaweed
Mayonnaise: ( Mayo + Chili Sauce + Chili powder and Lemon Juice ) / Kewpie Chili Mayo
I like Tuna Inari more because it’s spicy. I use Kanika Seasoned Beancurd pouch; it’s cheap (RM8.90 for 10 pouches) and makes it super easy to make your own Inari sushi! 🍣
#LoveDump #BeReal #Lemon8MomsClub #Lemon8Diary #WeeklyChallenge #WeekendActivity #Hi2024 #Kanika #lemon8food #hilemon8