Dump cake

3 ingredient dump cake. It’s so easy and more importantly it’s delicious. ⭐️Overall rating: 10/10

✨ Here's a simple and easy recipe for a classic dump cake:

### Ingredients

- 1 cans (21 oz) of peaches drained

- 2 can (20 oz) of (undrained) peaches 🍑

- 1 box (15.25 oz) of yellow cake mix

- 1/2 stick of unsalted butter or salted, cut into small chunks.

### Instructions

1. **Preheat Oven:**

Preheat your oven to 400°F

2. **Prepare Baking Dish:**

Grease a 9x13-inch baking dish with butter or non-stick spray.

3. **Add Fruit:**

Pour the 2 can of undrained peaches into the bottom of the prepared baking dish. Spread it out evenly. Add the last can (drained) of peaches.

4. **Add Cake Mix:**

Sprinkle the dry yellow cake mix evenly over the fruit filling. Do not stir.

5. **Add Butter:**

Add the chopped butter and spread over the cake mix.

6. **Bake:**

Bake in the preheated oven for 50-60 minutes, or until the top is golden brown and the filling is bubbly.

8. **Cool and Serve:**

Let the cake cool for a bit before serving. Serve warm, optionally with a scoop of vanilla ice cream or a dollop of whipped cream.

Enjoy your delicious and easy dump cake!