My Pumpkin Iced Coffee 🫶🏼🍂

My favorite at-home fall coffee recipe!

Coffee Ingredients:

🍁8 oz Starbucks Blonde Roast Iced Coffee

🍁Chobani Oat Barista Pumpkin Spice Creamer

🍁Cinnamon

Cold Foam Ingredients:

🍁3 tbsp Heavy Whipping Cream

🍁2 tbsp 2% milk

🍁1 tbsp Torani Vanilla Syrup

Directions:

Add your coffee, ice, and pumpkin creamer to a glass and set aside. In another glass, add your heavy cream, milk, and vanilla and froth! (If you don’t have an electric frother, you can use a whisk or fork VIGOROUSLY for the same results) Add cinnamon to the top and enjoy! 💋

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