Cheesy Garlic Bread ✨

It has everything soft chewy bread on the inside with sharp garlic and cheese, cheese, and more cheese! Eat it as a side dish with a bowl of soup or as a starter. Take a bite of this crispy pull-apart garlic bread that is warm and soft on the inside. You will make it every time. So, are you ready to learn how to make homemade cheesy garlic

bread? Let's get started!

Ingredients:

1 fresh loaf of white bread

6 tablespoons butter

1 garlic clove crushed

1 tsp fresh parsley

1 cup shredded hard mozzarella

⅓ cup grated parmesan

Directions:

1

Combine the soft butter with crushed (pestle and mortar) garlic and parsley. Stir until a well-combined butter appears

2

Cut bread in half lengthways and spread the butter on the inside of the bread

3

• Preheat oven at 350°F/175°C and bake the bread in the oven for 15 minutes

4

Take the bread out of the oven and turn the oven to broil

5

First, sprinkle the grated parmesan on the bread. Then cover the bread with the hard shredded mozzarella including the edges

6

put the bread under the broiler for

4-5 minutes or until the cheese is bubbling and has brown patches

Sprinkle some finely chopped fresh parsley on top

7 Ready to serve

#foodie #food #Recipe