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How to Make Tang Yuan with Sweet Ginger Soup

How to Make Tang Yuan with Sweet Ginger Soup

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Winter Solstice aka Dong Zhi is coming. Let's make glutinous rice balls gingered sweet soup.

Can use instant tang yuan or make it yourself. I got mine from a local grocery store. The dough was already mixed, you just need to roll it.

Boil water with ginger slices, pandas leaves, and rock sugar. When the water boils, put the tang yuan in. Once the tang yuan floats, it's cooked.

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