Lemon Drop Recipe 🍸🍋

The Lemon Drop first squeezed to life in San Francisco sometime during the 1970s.

Given the drink’s sweet lemony character, it’s ripe for experimentation. Some bars, and home bartenders, modify Lemon Drops with citrus- or berry-flavored vodkas, while others muddle fresh fruit into the cocktail. There are many ways to make this drink, but this is one of my favorites 🍋🍸

2 ounces vodka

1/2 ounce triple sec

1 ounce lemon juice, freshly squeezed

1 ounce simple syrup

Garnish: sugar rim

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