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Let’s make a Caprese salad, which is a classic Italian salad that showcases the flavors of fresh tomatoes, mozzarella cheese, and basil. It's a simple yet delicious dish that makes for a perfect appetizer or side dish.
Here's a recipe for Caprese salad:
Ingredients:
6-8 cherry tomatoes
4 ounces fresh mozzarella cheese
Fresh basil leaves
Balsamic glaze
1 sliced nectarine or peach
Salt and pepper to taste
Instructions:
Wash the tomatoes and slice them into half. Similarly, slice the mozzarella cheese.Slice the nectarine into small pieces.
Arrange the nectarine, tomato and mozzarella slices on a serving plate, alternating them.
Take the fresh basil leavesand put on the top. You can use as many basil leaves as you like, depending on your preference.
Drizzle balsamic glaze on top.
Season with salt and pepper to taste.
Allow the flavors to meld together by letting the salad sit at room temperature for a few minutes before serving.
Note: Some variations of Caprese salad may include additional ingredients like avocado, red peppers,cherries. Feel free to customize your Caprese salad according to your preferences.
Enjoy the refreshing and vibrant flavors of the Caprese salad!
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