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How to Make Air Fryer Sweet Potato Fries π β¨
Craving a healthier alternative to deep-fried sweet potato fries? These Air Fryer Sweet Potato Fries are crispy, flavorful, and ready in just minutes! Packed with nutrients and bursting with taste, they're a perfect side dish or snack. Plus, they're gluten-free, vegan, and vegetarian-friendly. Let's get cooking!
Ingredients:
- 2 medium sweet potatoes, peeled
- 2 teaspoons olive oil
- Β½ teaspoon salt π§
- ΒΌ teaspoon garlic powder π§
- ΒΌ teaspoon paprika πΆοΈ
- β teaspoon black pepper π
Instructions:
1. Preheat Air Fryer: Set your air fryer to 380Β°F (193Β°C). π₯
2. Prepare Sweet Potatoes:
- Peel the sweet potatoes and slice them into ΒΌ inch thick sticks. π
3. Season Fries:
- In a large mixing bowl, toss the sweet potato sticks with olive oil, salt, garlic powder, paprika, and black pepper until evenly coated. π₯
4. Air Fry:
- Cook the fries in 2 or 3 batches to avoid overcrowding.
- Air fry for approximately 12 minutes, flipping halfway through, until crispy and golden brown. π
5. Serve:
- Serve immediately with your favorite dipping sauce. Enjoy! π΄
Tips:
- Uniform Cutting: Ensure the fries are cut evenly for uniform cooking.
/ Spice It Up: Experiment with additional spices like cumin, chili powder, or smoked paprika for extra flavor. π
- Lighter Option: Use cooking spray instead of olive oil for a lighter version. π§
- Dipping Sauces: Pair with ketchup, ranch, or honey mustard for a tasty treat. π―
Conclusion: Air Fryer Sweet Potato Fries are a delicious and guilt-free way to enjoy classic comfort food. With minimal prep and cook time, these fries are perfect as a side dish or a snack. Give this recipe a try and enjoy crispy, wholesome fries that everyone will love!
Hashtags:
#AirFryerFries #SweetPotatoFries #HealthySnacks #VeganRecipes #GlutenFreeEats #QuickRecipes #AirFryerCooking
https://appetizersandentrees.com/air-fryer-sweet-potatoes-fries/