Come with me for a dining experience at Majorelle

My partner and I recently went on a three-course dinner at this exquisite French cuisine heaven, and it was nothing short of spectacular. Majorelle , is nestled within the elegant Lowell Hotel on the Upper East Side.

Our experience began with the Grilled Octopus paired with spicy fingerling potatoes. The combination was incredible.

Next up was the homemade lobster fettuccine, which was truly exceptional. If you're a lobster lover, this dish is an absolute must-try.

I finished off with the Pavlova with Red Berries, hands down one of the best desserts I’ve ever tried. It was so light and had a delightful sweetness.

At $155 per person for the three-course dining experience, Majorelle is a superb choice for those seeking fine dining at its best. The restaurant exudes class and sophistication, and the impeccable service only adds to the charm.

#lemon8partner #lemon8creator #hellolemon8 #foodoflemon8 #foodrecommendations #nycrecs #nycrestaurants