Open faced salmon sandwich 🍋

I went to a restaurant not long ago and had a sandwich similar to this, so it was my inspiration for dinner!

I buttered sourdough bread on a skillet for a little bit, cook to your desired crunchiness.

Next apply spinach on the bread.

I added chipotle mayo to my husbands plate because he likes spice and I added a layer of cottage cheese to mine for extra protein.

Next season and cook your salmon! I did 3 mins on each side.

Serve with your desired side. It was super easy and delicious!

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