The first thing I made with my Kitchen Aid!

Did you know you can make butter and buttermilk with only one ingredient in the kitchen aid? All you need is heavy whipping cream!

Ingredients:

heavy whipping cream

Directions:

Pour a bottle of heavy whipping cream into your mixing bowl.

Set your kitchen aid on medium high and walk away.

The kitchen aid will mix for around twenty to thirty minutes.

You will know when it is ready when you hear a splashing sound.

Push the butter out of the mixing whisk and scoop out any lumps that are in the buttermilk.

Add your butter to an ice bath.

With your hands or a cheese cloth, squeeze out any excess liquid and then place on parchment paper.

With the parchment paper, you are able to shape the butter as well as add salt or seasoning.

Place in sealed containers.

Butter will be good up to 2 weeks and buttermilk a week.

Enjoy!

#easyrecipe #kitchenaid #lemon8food @Lemon8 Food