Tomato egg mee sua soup recipe 🍅

Craving for comforting and delicious soup? Here’s an easy and healthy recipe for you

Ingredients:

- 2 eggs

- 1 tsp soy sauce

- 1 tomato 🍅

- pinch of salt

- 300ml water

- silver fish (optional, wash before using)

- mee sua

- frozen dumplings (optional)

Method:

1. Crack eggs and add soy sauce in a bowl and beat well

2. In a pot, stir-fry the eggs over medium low heat and set aside

3. In the same pot, add sliced or diced tomatoes and pinch of salt and stir-fry till soft

4. Add water, silver fish and bring to a boil

5. Add in mee sua and dumplings (optional)

6. Bring to a simmer and ready to serve ✨

Feel free to comment if you have any questions 😊

Note:

- Silver fish is optional but highly recommended as it brings out the natural flavours of the ingredients. They can be bought from the dried goods store at Fu Lu Shou or the stalls in Albert Centre

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