You can be gluten free and eat at restaurants!

I literally had zero clue Chilis had a full gluten free menu! I was shocked to find this out. It’s always so helpful when a restaurant provides this but soooo many restaurant don’t even know what is and is not gluten free on their menu!

They do use a shared fryer for their chips, tortilla strips and fries so keep that in mind!

gluten free options:

- Caribbean Salad (Chicken, Shrimp)

- Fresco Salad

- House Salad (Without Croutons)

- Santa Fe Chicken Salad (Tortilla Strips are cooked in the same fryer so skip if needed!)

- Loaded Baked Potato Soup

- Southwest Chicken Soup (Tortilla Strips are cooked in the same fryer so skip if needed!)

- Fresh Mex Fajitas: Chicken, Pork Carnitas, Prime Rib, Shrimp or Steak (Substitute corn tortillas for flour when ordering the fajitas)

- Fresh Mex Top Shelf Tacos: Pork Carnitas, Ranchero Chicken (Substitute corn tortillas for flour when ordering the tacos.)

- Fresh Tex Baby Back Ribs

- Fresh Tex Steaks

- Classic Steaks: Ribeye or Sirloin

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