vanilla chocolate chip nice cream

homemade ice cream, but w/o all the unnecessary ingredients! this keeps things simple and doesn’t involve any churning for maximum ease. you just need a food processor or blender and merely 7 ingredients then you’re golden✨

ingredients:

- 3 organic bananas, frozen

- 1/2 cup unsweetened almond milk

- 3 tbsp ground flax seeds (optional)

- 1 tsp vanilla extract

- 1/2 tsp (Ceylon) cinnamon

- 1 scoop vanilla protein powder (this is my favorite!)

- 1/2 cup dark chocolate, chopped

directions:

1. In a food processor or blender, toss in all of the ingredients except for the chocolate chips. Blend until smooth.

2. Use a spatula to scrape this into a freezer-safe dish, then fold in the chocolate chips.

3. Move this dish to the freezer to let it harden for at least 1 hour.

4. Add extra chocolate chips, sprinkles, or any other toppings you may be craving. Grab a spoon and enjoy as a pre or post-workout snack or nutrient-dense, decadent dessert!

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