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Saw this ramen place blew up on Tiktok awhile back and have added it to my must try when Iโm in the town area! We walked past it the other day and saw that there wasnโt any queues so we decided to have ramen for dinner! ๐
Founded by the Tokyo Ramen of the Year 2012 Champion, Chef Satoshi Ikuta, the Ramen Nagi chain has over 50 branches worldwide. They offer 4 signature Ramen King bowls ranging from the normal Tonkotsu broth ($15.90), Black King broth ๐ค ($17.90), Red King broth โค๏ธ ($17.90) and Green King broth ๐ ($17.90).
We werenโt feeling adventurous that day so we got the good olโ Tonkotsu broth to try. I liked that the soup wasnโt very thick and rich but it was just the right amount of richness and wouldnโt make me feel surfeiting after drinking too much! ๐ฌ
It was also the first time I see gyoza in this form - mini gyoza bites held together by the thin layer of crisp. Not a huge fan of it though as I prefer my gyoza to be big and juicy. ๐ฅด
Overall, a very heartening and warm meal, and Iโd definitely go back to try their other ramens since itโs just located in town and itโs pretty affordable as well! ๐๐ป