Best blueberry banana bread recipe 💛

BLUEBERRY BANANA BREAD to say goodbye to summer 🥲to get the search “One Bowl Banana Bread Jessica in the Kitchen” online to get the recipe plus see my notes before on adding the 🫐s and glaze. 💕

Ingredients you’ll need:

1 cup organic sugar

1/2 cup oil, melted

2 flax eggs*

3/4 cup mashed bananas, very ripe bananas – with black skin if possible

¼ cup non-dairy milk

2 teaspoons vanilla extract or paste

2 ¼ cups flour

2 teaspoons baking powder

¾ teaspoon sea salt

1 cup blueberries

optional: cinnamon, 1/2 cup chocolate chips and/or 1/2 cup nuts

Right before pouring the batter into the greased and lined pan, add 1 cup blueberries that have been lightly coated in flour into the batter and gently fold the combine. After pouring into the pan, top with non-floured blueberries and bake according to recipe.

FOR THE LEMON GLAZE

1 cup powdered sugar

1 tablespoon vegan milk

1 tablespoon lemon juice

Mix together the powdered sugar, vegan milk and lemon juice until fully combined. Feel free to thicken if desired with more powdered sugar or thin out with more milk or lemon juice depending on which flavor you prefer.

Allow the bread to cool completely. Drizzle on the lemon glaze, ensuring to spread it down the sides too. Slice as desired. Enjoy!

#bananabread #bananabreadrecipe #summerrecipes #vegandessert #

This Vegan Banana Bread is so easy to make, you only need one bowl and simple pantry ingredients to pull it off! It’s super moist and tender, with a hint of vanilla to complement the banana flavor.