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Ingredients
1 tablespoon vegetable oil
3 1/2 pounds boneless chuck roast good quality
1/2 cup low sodium beef broth
1 tablespoon kosher salt
1 tablespoon chili powder
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon cumin
1 teaspoon paprika
1 tsp freshly ground black pepper
1 lime
1 tablespoon freshly minced cilantro
full recipe: https://www.number-2-pencil.com/slow-cooker-barbacoa-beef/?utm_source=newsletter&fbclid=IwAR3u7JGK-79fLz2TiWHzRAmSbqT8T_S2iKUzTl0mvH7Wmi4AbUi3Dx_ZiHI#wprm -recipe-container-6994