Holiday Pecan Pie Muffins 🥧🌰

#cozyrecipes #lemon8challenge

@Lemon8 Food

⭐️Overall rating: 10/10 🔥

Jacksonville

Ingredients:🚨🚨

1 cup packed light brown sugar

1/2 cup all-purpose flour

2 cups chopped pecans

2/3 cup butter, softened

2 eggs, beaten

Directions:🚨

Preheat your oven to 350°F (175°C). Generously grease mini or regular muffin cups.

Prepare Dry Ingredients:🚨🚨

In a medium bowl, stir together the brown sugar, flour, and chopped pecans.

Mix Wet Ingredients:🚨

In a separate bowl, beat together the softened butter and beaten eggs until well combined.

Combine Mixtures:🚨

Stir the dry ingredients into the wet ingredients just until combined. Avoid over-mixing.

Fill Muffin Cups:🚨

Spoon the batter into the muffin cups, filling them about 2/3 full.

Bake:🚨

Bake for 12-13 minutes for mini muffins or 15-17 minutes for regular size muffins, until golden brown.

Cool and Serve:🚨

Run a knife around the edge of each muffin to release it from the pan. Let them cool slightly before serving.

Notes:🚨

Grease the muffin cups well to ensure the muffins come out easily.

For a gooey pecan pie center, slightly under-bake the muffins.

Serve warm for the best flavor experience.

#PecanPieMuffins #MuffinRecipe#fallvibes🍂