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Your new go-to fall breakfast recipe ⬇️
Ingredients for 1 cinnamon roll 👇🏼
For the dough:
- ½ cup self-rising flour (flour, salt, baking powder)
- ¼ cup pumpkin puree
- ¼ cup Greek yogurt
- 1 tsp pumpkin pie spice
For the filling:
- 2 tsp coconut oil, melted
- 1 tbsp pumpkin puree
- 1 tbsp cinnamon
- 1.5 tbsp maple syrup
For the icing:
- 1 tbsp cream cheese
- 1 tbsp vanilla Greek yogurt
- 1 tsp vanilla extract
Directions:
Mix together the self-rising flour and pumpkin pie spice in a bowl. Add in the yogurt and pumpkin purée. Mix until a doughy texture forms. Roll out the dough on a floured surface and add the oil and sweet pumpkin filling. Cut and roll as shown in the video and place in a small bowl or ramekin. Microwave for 2 minutes and top with cream cheese icing if desired. Finally, enjoy 🧡