Pineapple 🍍 Fried Rice 🍚

I love cooking at home!!

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Pineapple 🍍 veggie fried rice!!!

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This meal comes together very quickly, so make sure your ingredients are ready to go before you get started.

Chilled leftover rice works best in stir fries because it doesn’t clump together, so cook the rice in advance if time allows!

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INGREDIENTS

2 tablespoons coconut oil or quality vegetable oil, divided

2 eggs, beaten with a dash of salt

1 ½ cups chopped fresh pineapple

1 large red bell pepper, diced

¾ cup chopped green onions (about ½ bunch)

2 cloves garlic, pressed or minced

½ cup chopped raw, unsalted cashews

2 cups cooked and chilled brown rice*, preferably long-grain brown jasmine rice

1 tablespoon reduced-sodium tamari or soy sauce

1 to 2 teaspoons chili garlic sauce or sriracha

1 small lime, halved

Salt, to taste

Handful of fresh cilantro leaves, torn into little pieces, for garnishing

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