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Ingredients:
✨2 large cucumbers, peeled + chopped
✨1 cup fresh lemon juice (about 4-6 lemons)
✨3/4 cup sugar (adjust to taste)
✨4 cups cold water
✨Ice cubes
✨Sliced cucumbers + lemon slices for garnish
📍Directions:
Puree Cucumbers: In a blender, blend the chopped cucumbers until smooth. Strain the cucumber puree through a fine mesh sieve into a pitcher, pressing on the solids to extract as much liquid as possible.
Mix Lemonade: To the cucumber juice in the pitcher, add the fresh lemon juice, sugar, & cold water. Stir well until the sugar is completely dissolved. Taste & adjust sweetness if necessary.
Chill: Add ice cubes to the pitcher & stir again. For the best flavor, let the lemonade chill in the refrigerator for at least 1 hour.
Serve: Serve the cucumber lemonade over ice, garnished w/ thin slices of cucumber & lemon.