Buffalo Chickpea Dip

This buffalo chickpea dip is the *perfect* dip to make for all your summer parties and cookouts! It’s only 5 ingredients, but it’s packed with spicy flavor.

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1 15oz can chickpeas, drained and rinsed

2 tablespoons plain Greek yogurt

1/2 cup buffalo sauce

4 oz cream cheese

1/2 cup shredded cheddar cheese

Green onions (optional for garnish)

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Preheat oven to 350 degrees.

Add all the ingredients to a food processor and pulse until combined.

Transfer to a small baking dish and bake for 20 minutes or until heated through.

Top with green onions, if desired. #lemon8partner #recipeideas