GYUDON (JAPANESE BEEF & RICE BOWLS) !♡

11 bahan

Daging

• 450 g 1 pound very thinly sliced beef

Bahan Mentah

• 2 Onions, medium

• 1 Scallion

Didinginkan

• 4 Eggs

Makanan Dalam Kaleng

• 1 cup Dashi stock

Bumbu

• 2 tbsp Mirin

• 2 tbsp Soy sauce

Pasta & Biji-Bijian

• 4 cups White rice ((short grain or medium grain preferred)), cooked

Baking & Rempah

• 2 tsp Sesame seeds, toasted

• 2 tsp Sugar

Minyak & Cuka

• 1 Neutral oil

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