Let‘s make no bake cheese cake today!!🍰

✨Ingredients✨

- 200g cream cheese

- 90g sugar

- 22.5g lemon juice

- 200g greek yogurt

- 200g whipped cream

- 7.5g gelatin powder

- 40g milk

- 90g cracker

- 45g butter

✨Baking Time✨

- First, we'll make the crust, crush the digestive cookies into crumbs, mix in with melted butter, lay tightly at the bottom of the mould, put in the fright to set

- Beat the cream cheese till smooth

- Add in sugar, lemon juice & yogurt mix till combined one by one

- Put the gelatin with milk in a small bowl & melt it over slightly boiling water

- Whisk the whipping cream in a separate bowl till slightly thickened

- Add the whipped cream into the cream cheese mixture, mix till combined

- Then add in the gelatin, mix till combined

All you have to do now is to pour it into the mould and let it set overnight!! Easy no? try it out now!! 😋💗

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