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I am all about an easy dinner. One of my favorites is pre-made parmigiana ravioli with a quick homemade creamy lemon garlic butter sauce with asparagus on the side π
How I make the sauce:
2 lemons
8 tbsp butter
fresh minced garlic (I like to use a lot)
1 cup white wine
1/2 cup heavy cream
Salt & pepper
Red pepper flakes
1. Melt about half the butter in a skillet, medium heat
2. Add minced garlic
3. Once garlic is fragrant, squeeze in lemon juice
4. Let simmer for 2 minutes, then add white wine
5. Season with salt & pepper to taste + red pepper flakes
6. Slowly stir in heavy cream and rest of the butter and mix well
7. Add ravioli and serve!
#ravioli #dinnerideas #easydinnerrecipe #pastarecipe #foodaesthetic