MACARON PROCESS

I have fallen in love with experimenting with macarons

As you can see these are by no means perfect but they are sooooo yummy. I tried two new filling flavors - espresso buttercream and chocolate buttercream with a chocolate ganache center and 🤤🤤🤤 I could eat 10 in one sitting

I started making macarons a couple of months ago when I was strictly following a gluten free diet and needed a sweet pastry and it has just become a fun hobby and challenge since they are rather difficult to make

People also love them and I love to make people happy so I will definitely be keeping up this new hobby

Have you ever made macarons?

#hellolemon8 #springaesthetic #healthylifestyle2023 #bakingaesthetic #macaronrecipes #glutenfree #glutenfreelifestyle